Adding fruit to your diet has been the motto for healthy eaters. Having stepped into the eat clean journey for the past six months, instead of the tedious oatmeal pancake, I wonder how will the banana version be like?
- 2 bananas
- 1/8 cup oatmeal (I know what you think but hey, we’re still gonna need it)
- 1 whole egg
- 1 egg white
- 1 tablespoon cocoa powder
- 1/4 cup soy milk (or any kind of milk you have. I just simply got a thing for nut milk)
▻ Blend ALL the ingredient until you end up with a thick batter but still runny enough to pour.
▻ Get your pan on a medium heat (or until the water runs around when you drop it in). Pour a full spoon of batter into the pan and cover the lid for about 15-20s. When the bubble starts to pump up, it’s flipping time!
Easy to make and even easier to digest! Pancake is usually suggested to serve with a bit of honey. But for me, well, I’ve already got that covered with the sweetened banana.